AI-powered consulting for local food businesses

Your neighborhood restaurant deserves insights that never sleep

We combine AI with hands-on data analysis so small restaurants and cafés get the kind of strategic guidance that big chains have always had. Updated continuously, not quarterly.

What We Do

Three capabilities, one goal: help your restaurant thrive

Most consulting gives you a snapshot. A report that's outdated the week after delivery. We built something different: a living system that watches, learns, and advises in real time.

Always-On AI Agent

Our AI agent monitors your business data around the clock, from sales patterns to seasonal shifts to menu performance. It surfaces recommendations as conditions change, not months later.

Data Analysis Pipeline

We pull together your scattered data sources, like POS systems, foot traffic, reviews, local events, and weather, into one pipeline that reveals connections you'd never spot on your own.

Dynamic Consulting

Strategy that updates as your world does. Our recommendations evolve with your data, covering pricing, staffing, and menu optimization. All delivered through a real human partnership, not just a dashboard.

How It Works

From connection to continuous insight

Getting started is simple. The insights compound over time, so the longer we work together, the sharper the recommendations get.

01

Connect Your Data

We plug into your existing POS, reservation system, and other tools. No new hardware, no disruption to your day.

02

AI Analyzes Continuously

Our agent processes your data 24/7, finding patterns, predicting shifts, and spotting opportunities specific to your market.

03

Act on Living Insights

Get clear, actionable guidance that updates as your situation changes, backed by our team's expertise for the decisions that matter most.

Our Mission

Local restaurants are the heartbeat of every neighborhood. We believe they deserve better tools to survive and grow.

Independent restaurants run on razor-thin margins with little access to the data tools that big chains use to sharpen every decision. We're here to change that by making those same insights accessible, affordable, and actually useful for the businesses that make communities worth living in.

The Team

Three people, one purpose

We're a small team by design. Close enough to our mission that every decision is intentional, and every client relationship is personal.

Jace Gangadharan

Jace Gangadharan

Co-Founder & CEO

Economics and Spanish major at Colby College. Jace brings a cross-disciplinary perspective and consulting expertise to how local businesses can grow sustainably in changing markets.

Ben Fusillo

Ben Fusillo

Co-Founder & CTO

Mathematics major at Dartmouth College. Ben leverages his experience in Software Engineering and Cognitive Science research to architect the AI agent and data pipeline that power Sustain Local's continuously updating consulting engine.

Julian Ricco

Julian Ricco

Co-Founder & COO

Economics and Philosophy major at Macalester College. With Nuverum Ventures, Julian has gained expertise in generating success for early stage companies. Julian manages day-to-day operations and ensures Sustain Local delivers on its consulting engagements with consistency and care.

Let's talk about your restaurant

We're in our early days and looking for partners who want to help shape what AI-driven consulting can be for local food businesses. No pitch, just a conversation.

info@sustainlocalstudio.com